Crab Cake with spicy remoulade & crema
Spicy grilled shrimp with lemon tarragon remoulade
Traditional bruschetta *
Brie, figs, pistachios & cranberries on grilled toast *
Seafood stuffed mushrooms
Drunk fungi filet
8oz grilled filet with sautéed wine mushrooms with bleu cheese crumbles, served with garlic herb potatoes.
8 ounce grilled filet served with garlic herb gratin potatoes.
Harissa strip steak
Grilled 12 ounce strip with harissa spice rub, served with fried home-style potatoes.
Pan seared scallops with tarragon butter sauce & orzo pasta.
shrimp, scallops, crab & crawfish with onions, peppers & mushrooms in a spicy cream sauce & angel hair pasta.
Grilled pork chop
Grilled bone-in Berkshire pork chop served with brown butter apples & garlic herb gratin potatoes.
* please be aware some walleye may contain small bones.
Grilled walleye filet
Grilled Walleye Filet with a lemon butter sauce & garlic herb gratin potatoes.
Atlantic Salmon grilled & topped with tomato & avocado salsa over coconut rice.
Chicken breast stuffed with goat cheese & roasted tomatoes. Drizzled with a parsley cream sauce & angel hair pasta.
Two filets of fried catfish with tartar sauce & fingerling potatoes.
Asparagus, mushrooms, roasted tomatoes & chives tossed in a goat cheese white cream sauce with angel hair. *
Jackfruit, carrots, mushrooms, onions & peas in red wine gravy topped with wild mushroom sage mashed
* vegetarian offerings ** vegan offerings